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About our Wines

To order any of these fine wines, please email us at info@bottelary.com

Bottelary Chenin Blanc 2011


A tropical nose consisting of pear and ripe yellow stone fruit . The abundance of flavours carries through on the well-structured, mouth filling palate and stays there to create a long and rich aftertaste. This unwooded Chenin pares good with creamy goats cheese, sushi, pasta’s and pizza. Enjoy chilled.

Alc 13.59 % VOL
RS 1.50 g/l
Total Acid 6.20 g/l
PH 3.57

Bottelary Semi Sweet 2011


Ripe sweet tropical flavours on the nose, and a well balanced fresh palate. Sweet flavours on the palate with a long aftertaste. Enjoy this abundance of tropical flavours chilled with seafood, poultry based pizza and pasta.

Alc 13.14 % VOL
RS 13.70 g/l
Total Acid 6.30 g/l
PH 3.54

Bottelary Rose N/V


A light pink colour. Lively tropical fruit and berry flavours on the nose with a sweet lingering palate. Suitable for vegetarians, but not for vegans. This sweet rosè can be enjoyed with salads, fish, sweet deserts or on its own.

Alc 8.80 % VOL
RS 56.00 g/l
Total Acid 6.58 g/l
PH 3.19

Bottelary Soft Smooth Red 2011


An off dry blend of Cabernet Sauvignon, Shiraz and Cinsaut with a dark plum, spice, black and red berry nose. The residual sugar combined with soft, elegant tannins and ripe fruit makes for effortless drinking pleasure. A must for the ‘not so dry’ wine lover! This is an easy, everyday drinking wine that compliments curries and stews.

Alc 13.78 % VOL
RS 13.87 g/l
Total Acid 6.10 g/l
PH 3.45

Bottelary Classic Red 2009


A deep purple blend, with a dark fruit nose consisting of black berries, blackcurrants and plums. The intensity of the fruit is carried on to the palate where it fills one’s mouth with juicy tannins and ripe, dark, fruit and mint undertones. The aftertaste is long and fruity. Suitable for vegetarians, but not for vegans. Enjoy with red meat pasta, pizza, spicy curry and poultry.

Alc 13.85 % VOL
RS 4.70 g/l
Total Acid 5.90 g/l
PH 3.42

Bottelary Merlot 2010


Ripe dark berry flavours fills the glass. Soft tannins with a good structure and vanilla tones on the aftertaste. Enjoy with roast beef, mutton, mushrooms, stew, cheese, soufflés and steak.

Alc 13.58 % VOL
RS 4.90 g/l
Total Acid 6.00 g/l
PH 3.51
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